Cod fillets.
- Latin name: Gadus morhua
- Origin: FAO 27, North-East Atlantic
- Product type: Skin-on, pin-bone in, wet salted Cod fillet
- Packaging: Bulk packing / box packing (20 kg)
- Size grades: 100-200 g / 200-400 g / 400-700 g / 700-1000 g / 1000-1500 g / 1500-2000 g / 2000+ g